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ABOUT

Kaya and Kopi is a well-loved breakfast menu amongst Singaporeans. It was introduced by the Hainanese after the British left Singapore. However, over the years it has evolved to fit into the food trends! Read on to learn about the journey of Kaya and Kopi!

Traditional Kaya Toast and Kopi
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Home Made Kaya and Kopi

Home Made Kaya and Kopi

Everyday Life

A real-life timeline of how kaya and kopi still serves as a breakfast that is well-loved by all generations

Homemade Kaya Toast and Kopi
Everyday Life

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Let us reel you in to witness the evolution of kaya and kopi

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Feature Article
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Modern Kaya Kopi

KAYA AND KOPI
THEN AND NOW

Kaya Kopi Then and Now
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